Does drinking two different types of alcohol cause BAC to go up?
Recent breakthroughs in alcoholic diffusion studies show evidence that consuming vast quantities of pure grain alcohol along with diluted amounts of cheap watered-down Miller’s Lite will gradually and alarmingly raise the BAC level of a patient to unpresidented amounts. Usually fatal, there have been rare cases where victims, or patients I may say, have survived. Usually, the BAC level in people has nothing to do at all with alcohol, yet somehow, these studies display strange contridictory evidence. I dunno man, maybe it’s like black magic or something. I can’t really tell ya, ask your local witch-doctor.
