Does Decaffeination Take Away The Goodness Of Green Tea?
Green tea has traditionally been used by the Chinese in the treatment of various ailments. It is believed to be rich in constituents that help fight the deadliest of diseases including cancer. The major factor to be considered here is the presence of epigallocatechin gallate (EGCG) which is believed to be a powerful antioxidant and which helps in killing cancer cells without harming the other healthy cells. Green Tea rekindles the memories and follows the three E’s like Enjoyment, essential health benefits and energy thus making it one of the most popular brews. Tea and coffee are rich in caffeine and it is for this very same reason why many favor these beverages. Caffeine is a powerful stimulant that can be quite addictive as well. Health enthusiasts have their reservations about decaffeinated green tea as they believe that the decaffeination process takes away most of the medicinal benefits that green tea boasts of. However, research studies conducted have been able to establish that
