Does Cavex alginate contain latex, gluten or balsam of Peru?
No Hypersensitivity for gluten, coeliakie, is a food allergy in which the human body does not bear gluten. Gluten are proteins that are found in wheat, oat, rye, barley, spelt and kamut. When those who suffer from coeliakie eat gluten, they will show symptoms like fatigue, stomachache, loss of weight and apathy.
