Does anyone know of some multigrain/whole grain bread machine recipes that don taste horrible?
Multi-Grain and More Bread (Bread Machine) This bread is called “Multi-Grain and More” because it is so packed with good-for-you stuff. All those grains give it a full, rich flavor and enough body to stick to your ribs. 1 1/2 cups water 2 tablespoons butter 4 tablespoons honey 2 1/2 cups white bread flour 1/2 cup whole-wheat flour 2 tablespoons dry milk 2 teaspoons salt 1/2 cup 7 grain rolled cereal 1/4 cup wheat germ 2 tablespoons oat bran 2 tablespoons cracked wheat 2 teaspoons fast rise yeast or 3 teaspoons active dry yeast 1 Extra Large 2lb Loaf 1. Put ingredients in your bread machine according to your manufacturer’s recommendations. 2. Success Hints: Any unsweetened multi-grain cereal should work in this bread. 3. For accent and crunch, sprinkle a few oats on top after the final rise. 4. This recipe can be made with the whole wheat, white, rapid, or delay bake cycle.
