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Does anyone know if goat milk is a good substitute for cow milk for baking?

Baking Cow Goat good milk
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Does anyone know if goat milk is a good substitute for cow milk for baking?

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Not really. Goat’s milk is much more pungent & would adversely affect your baking. If you’re lactose intolerant, try sweetened almond milk instead. It won’t be the same, but shouldn’t be offensive.

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