Does anyone have the Jamie at Home meatball recipe?
I found a british forum where they were discussing the recipe, and someone posted this: Meatballs 8 pork sausages 500g spaghetti sea salt 300g fresh peas pods Parmesan cheese Sprigs fresh marjoram, thyme or rosemary leaves Tomato sauce Olive oil 2 cloves garlic sliced Small buch of fresh basil 2 x 400g tins of good quality plum tomatos Sea salt and pepper Balsamic vinegar Hope that’s the right one!
meatball recipe Ingredients 3/4 lb ground pork 3/4 lb ground turkey or hamburger 1 tablespoon onions , minced 1/2 teaspoon parsley 1 teaspoon ground black pepper 1 teaspoon garlic salt 2 eggs 1-1 1/2 cup Italian seasoned breadcrumbs Directions 1In a large mixing bowl add the meats and blend together with your hands. 2Add the onion, parsley, pepper, and garlic salt. Mix again with your hands until all the seasonings are well blended with the meat. 3In a bowl beat the eggs until well beaten. While mixing the egg into the meat mixture, add the bread crumbs 1/2 cup at a time until the meat begins to feel slightly firm. 4Form the meat into 1 1/2″ balls with your hands. 5Gently place in cooking pan so that the meatballs are close but not touching. 6Cook in pre-heated oven at 450 degrees Fahrenheit for 10 minutes or until browned. 7The meatballs will not be fully cooked yet. 8Add meatballs to your favorite sauce and simmer for one hour.
