Does anyone have an authentic recipe for minestrone soup?
Minestrone soup like vegetable soup is that it is made in countless ways, so mine would be as authentic as anyone else’s. Minestrone Soup Minestrone Soup 3 tbsp Pellegrino Extra Virgin Olive Oil 120gm bacon, roughly chopped 4 sticks of celery, finely chopped 3 carrots, finely chopped 1 medium onion, finely chopped 2 cloves garlic, crushed 2 x 400gm tins Italian tomatoes 4 cups chicken stock 400gm tin Cannellini beans, drained and rinsed 50gm stelline pasta 40gm chopped parsley salt and pepper shaved parmesan cheese Heat oil in a large saucepan and add bacon, celery, carrots, and onion and saute until softened. Add garlic and tomatoes, crushing as you stir. Add stock, salt and pepper, bring to the boil and simmer gently for 20 minutes or until vegetables are soft. Add drained Cannellini beans and pasta. Continue to simmer gently for another 20 minutes. Add more stock and seasonings if required, then toss in the parsley. Serve hot, sprinkled with parmesan and serve with a crusty bread su
