Does anyone have a yummy lamb moussaka recipe to share?
Moussaka Recipe courtesy Eva Dukakis Show: Calling All Cooks Episode: Mousaka/Chicken Salad and Soup 8 long narrow eggplants (or 5 to 6 medium size) Extra olive oil, for greasing pan and brushing eggplant 2 cups chopped onion 1/4 cup water 3 tablespoons olive oil 3 pounds very lean ground beef or ground lamb (twice ground) 1/2 teaspoon salt Pepper, to taste (ground fresh) 1/4 teaspoon nutmeg 1/2 teaspoon cinnamon 1 teaspoon sugar 2 tablespoons butter, plus 4 tablespoons, for topping 1 (15-ounce) can tomato sauce 1/2 pound Parmesan or Romano
Moussaka Recipe courtesy Eva Dukakis Show: Calling All Cooks Episode: Mousaka/Chicken Salad and Soup 8 long narrow eggplants (or 5 to 6 medium size) Extra olive oil, for greasing pan and brushing eggplant 2 cups chopped onion 1/4 cup water 3 tablespoons olive oil 3 pounds very lean ground beef or ground lamb (twice ground) 1/2 teaspoon salt Pepper, to taste (ground fresh) 1/4 teaspoon nutmeg 1/2 teaspoon cinnamon 1 teaspoon sugar 2 tablespoons butter, plus 4 tablespoons, for topping 1 (15-ounce) can tomato sauce 1/2 pound Parmesan or Romano
