Does anyone have a recipe for Cherry Chicken Salad?
Cherry Chicken Salad Ingredients: 1 fresh pineapple 4 cups cubed cooked chicken 1 cup sliced celery 1 lb. bing cherries, pitted, halved 1/2 tsp. salt dash pepper 1 cup mayonnaise 1/4 cup sour cream 2 tsp. sugar 2 Tbsp. milk 1 Tbsp. lemon juice Preparation: Cut pineapple lengthwise into 6 sections. Cut flesh of pineapple away from rind and cut out core. Cut pineapple into 1″ chunks and set aside. In large bowl, combine chicken, celery, green onions, salt and pepper and toss lightly. Add cherries and pineapple and mix gently. In small bowl, combine mayonnaise, sour cream, milk and lemon juice and stir until smooth. Pour over chicken mixture and stir gently to coat. Cover and refrigerate several hours. Serves 6 Cherry Chicken Salad 3 cooked, boneless chicken breast halves, diced 1/3 cup dried cherries 1/3 cup diced celery 1/3 cup toasted, chopped pecans 1/3 cup low-fat mayonnaise 1 tablespoon buttermilk (or regular milk) 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1/3 cup cubed app
