Does anyone have a good recipe for Southern fried chicken?
4 pcs chicken 1 cup buttermilk 2 cups flour 1 tbsp garlic salt 1/2 tsp black pepper Mix the flour, garlic salt, and pepper in a bowl. Next, dip the chicken in the buttermilk, then in the flour, making sure to coat the chicken well. Deep fry the chicken at 375 degrees in a pan on the stove or in a deep fryer for about 7 minutes on each side or until the outside is golden brown and the inside juices run clear when you prick the chicken with a fork.
