Does anyone have a good recipe for roasting chicken?
1/2 cup roasted garlic cloves (Preheat the oven to 400°F. Peel away the outer layers of the garlic bulb skin, leaving the skins of the individual cloves intact. Using a knife, cut off 1/4 to a 1/2 inch of the top of cloves, exposing the individual cloves of garlic. Place the garlic heads in a baking pan; muffin pans work well for this purpose. Drizzle a couple teaspoons of olive oil over each head, using your fingers to make sure the garlic head is well coated. Cover with aluminum foil. Bake at 400°F for 30-35 minutes, or until the cloves feel soft when pressed. Allow the garlic to cool enough so you can touch it without burning yourself. Use a small small knife cut the skin slightly around each clove. Use a cocktail fork or your fingers to pull or squeeze the roasted garlic cloves out of their skins.) 2 cups water 1 Tbsp salt 1/2 teaspoon freshly ground black pepper 1 Tbsp olive oil 1/2 lemon, cut into 4 wedges 2 bay leaves 1 (3-4 pound) whole roasting chicken Prepare the brine by com
Blot the chicken dry with a couple on paper towels make sure you dont leave any paper towel on chicken place chicken on a workable surface apply some olive oil with your hand cover the entire chicken Poke small slits near the breast area of the chicken and insert small pieces of garlic do this to the thigh area as well sprinkle salt 1 1/2 tablespoon make sure to season the entire chicken and 2 tea spoons of black pepper Take your fresh rosemary stand the twig straight up position your fingers at the top of the twig and pull down releasing the small leaves from the twig once you’ve removed the leaves group them all together and cut them into smaller pieces once the pieces are small sprinkle them inside the chicken and outside cut your lemon in half squeeze gently and place the two halves inside the chicken cavity cut onion into large pieces and place in inside the chicken place chicken in oven safe tray (duh) and let cook for about 1 hour ten min after about 1 hour 10 min take chicken o
Ok Ingredients: Pre heat oven 350 degrees f Whole Chicken Olive Oil-1/2 cup Fresh Rosemary-small bunch Fresh Lemon-1 whole Kosher or Sea Salt Black Pepper Vadalia Oninon(Yellow Onion)-1 garlic-1 clove Take Your chicken out of bag in your sink run a little cold water over the top and inside the cavity.
