Does anyone have a good bavarian cream recipe?
Here is a great recipe from Recipezaar for you to give a try! Enjoy. Easy Bavarian Cream Recipe A short way to make a wonderful filling for cakes, cream puffs or eclairs. Use any flavor of pudding mix you like, I have only used vanilla, so far. Cook time is chill time. Fills one 2 layer cake or about 24 cream puffs. 2ΒΌ hours | 5 min prep 1 cake * 8 ounces cream cheese, softened * 2 (3 1/2 ounce) packages instant pudding mix * 3/4 cup milk * 12 ounces Cool Whip, thawed 1. Mix together cream cheese and dry pudding mix. 2. Slow beat in milk. 3. Fold in Cool Whip.
