Does anybody know the recipe for banana cake?
A-Number-1 Banana Cake INGREDIENTS * 2 1/2 cups all-purpose flour * 1 tablespoon baking soda * 1 pinch salt * 1/2 cup unsalted butter * 1 cup white sugar * 3/4 cup light brown sugar * 2 eggs * 4 ripe bananas, mashed * 2/3 cup buttermilk * 1/2 cup chopped walnuts DIRECTIONS 1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 – 8 inch round pans. In a small bowl, whisk together flour, soda and salt; set aside. 2. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time. Mix in the bananas. Add flour mixture alternately with the buttermilk to the creamed mixture. Stir in chopped walnuts. Pour batter into the prepared pans. 3. Bake in the preheated oven for 30 minutes. Remove from oven, and place on a damp tea towel to cool. ————– Banana Nut Cake INGREDIENTS * 2 eggs * 1 teaspoon baking soda * 4 tablespoons buttermilk * 1/2 cup butter * 1 1/2 cups white sugar * 1 teaspoon vanilla extract * 1 1/2 cups all-purpos
HI 🙂 This is simple, quick and delicious~Best Banana Cake with Best Banana Cake Coconut Frosting or simple icing~ Best Banana Cake 1 1/2 cup sugar 1/2 cup solid vegetable shortening 2 eggs, separated 2 or 3 bananas, mashed 1 teaspoon baking soda 1 cup sour milk or buttermilk 2 1/4 cups flour 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon vanilla Dash Nutmeg (optional) Mix sugar and shortening until creamy. Add egg yolks and bananas, beat thoroughly. Dissolve soda in sour milk. Sift flour, baking powder and salt. Mix alternately. Add vanilla. Beat egg whites until stiff and fold into batter. Pour into a buttered 9-inch round cake. Bake in a preheated 350 degree oven for 40 minutes. 1 cup sugar 1/2 cup solid vegetable shortening 1/2 cup butter 1 large package vanilla pudding, not instant 1 cup milk 1 teaspoon vanilla Cream the sugar, shortening and butter until light and fluffy. Cook vanilla pudding with milk until very thick. Cool and add to butter mixture. Mix with electric mix
