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Do traditional colcannon recipes include kale or cabbage?

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10 Posted

Do traditional colcannon recipes include kale or cabbage?

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10

Colcannon (Irish: cál ceannann, meaning “white headed cabbage”) is a traditional Irish dish made from mashed potatoes, kale or cabbage, butter, salt, and pepper. It can contain other ingredients such as milk, cream, leeks, onions, chives, garlic, boiled ham or Irish bacon. At one time it was a cheap, year-round staple food. An old Irish Halloween tradition was to serve colcannon with prizes of small coins concealed in it, as the English do with Christmas pudding. This is still done today and small amounts of money are placed in the potato. It is similar to the modern version of the English dish, bubble and squeak. In Atlantic Canada (especially Nova Scotia and Newfoundland), a local version of the dish is popular among those raised in rural communities. Brought to the provinces by Irish and Scottish settlers, the recipe consists of potatoes, milk, butter, diced carrots and turnip mashed together. This gives it a distinct orange and white colour (as opposed to the green of the Irish ver

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Colcannon (Irish: cál ceannann, meaning “white headed cabbage”) is a traditional Irish dish made from mashed potatoes, kale or cabbage, butter, salt, and pepper. It can contain other ingredients such as milk, cream, leeks, onions, chives, garlic, boiled ham or Irish bacon. At one time it was a cheap, year-round staple food. An old Irish Halloween tradition was to serve colcannon with prizes of small coins concealed in it, as the English do with Christmas pudding. This is still done today and small amounts of money are placed in the potato. It is similar to the modern version of the English dish, bubble and squeak. In Atlantic Canada (especially Nova Scotia and Newfoundland), a local version of the dish is popular among those raised in rural communities. Brought to the provinces by Irish and Scottish settlers, the recipe consists of potatoes, milk, butter, diced carrots and turnip mashed together. This gives it a distinct orange and white colour (as opposed to the green of the Irish ver

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