Do Limousin Cattle Work In The Northwest U.S.?
** Note: We’re constantly getting new visitors to LimousinLive. This podcast has already been posted and is being re-run as a courtesy for those that may not have listened to it yet.** Our conversations with commercial ranchers throughout the United States have provided insight into how Limousin cattle positively impact the beef industry in various regions of the country. The following interview is another example of the Limousin breed’s versatility. Rod Smith of R & B Smith Limousin talks about how Limousin cattle fair on his operation near Springfield, Oregon. Smith has Limousin cows as well as a commercial herd. He touches on why he and his brother chose to use Limousin bulls years ago. Listen to the entire clip below (Approx.