Do inaccurate perceptions of diet limit the ability to tailor therapy?
–> Home | Browse by Day | or Program | Author Index 184660 Challenges in intervening to improve diet: Do inaccurate perceptions of diet limit the ability to tailor therapy? Monday, October 27, 2008: 8:30 AM Donald Robinaugh, MA , Research & Development Service, VA New York Harbor Healthcare System, New York Campus, New York, NY Ankit Parikh, MSIV , New York University School of Medicine, New York, NY Jennifer P. Friedberg, PhD , Research & Development Service (151), VA New York Harbor Healthcare System/New York University School of Medicine, New York, NY Lauren Simmons, MSW , Research and Development Service, VA New York Harbor Healthcare System, New York, NY Neha Sathe , Research & Development Service, VA New York Harbor Healthcare System, New York Campus, New York, NY Sundar Natarajan, MD, MSc , Research and Development Service, Department of Veterans Affairs New York Harbor Healthcare System & New York University, New York, NY Background: Inaccurate perceptions of self and diet are
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