Do frozen vegetables and fruit require certification?
• ANSWER: In general, Frozen Vegetables can be consumed without any Kosher supervision or certification with the following notable exceptions: Frozen Vegetables that require inspection or an acceptable Kosher certification: Vegetables · Frozen artichokes hearts without a reliable certification should not be used. · Frozen asparagus. · Frozen broccoli, florets, spears or whole (Chopped broccoli should not be used). · Frozen brussels sprouts. · Frozen cauliflower. · Frozen edible flowers. · Frozen herbs such as cilantro, flat leaf parsley, basil, bay leaves, dill, mint, radicchio, rosemary, sage, tarragon, etc. · Frozen lettuce – open leaf – such as boston, chicory, green leaf, red leaf, romaine, watercress, etc. · Frozen scallions. · Frozen spinach. Frozen Vegetables that do not Require Inspection for Insect Infestation Would frozen beets, corn, potatoes, etc., require a Kosher supervision? Frozen Vegetables When packed without any combinations of other foods and the ingredient panel co
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- Do frozen vegetables and fruit require certification?
