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D 1.2. What are the main topics in the technological development of Brazils ethanol production?

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D 1.2. What are the main topics in the technological development of Brazils ethanol production?

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10

More flexible operations integrated with two products (sugar and ethanol) have also relied on advances in several processes: 1980/1990: Introduction of new sugar-cane varieties developed in Brazil; new grinding systems; fermentation with much greater capacities; use of vinasse as a fertilizer; biological control of the sugar-cane beetle; optimization of agricultural operations; autonomy in energy. 1990/2000: Start of energy surplus sales; improved technical, agricultural and industrial management; new sugar-cane harvesting and transportation systems; advanced industrial automation.

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