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Could the Food Safety Modernization Act of 2009 be the End to Farmers’ Markets and Organic Farms?

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Could the Food Safety Modernization Act of 2009 be the End to Farmers’ Markets and Organic Farms?

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H.R. 875: Food Safety Modernization Act of 2009 could end farmers’ markets as we know it by requiring growers to register, be subject to inspections of their gardens by federal agents, and maintain safety records related to food production or face large fines. Under H.R. 875, all participants in farmers’ markets will be forced to register, otherwise the market will be shut down as an illegal operation. Failure to comply with the Food Safety Modernization Act of 2009 would result in a fine of up to $1,000,000 per violation. Specifically, the law would apply to any food establishment, including farmers’ markets, defined as: (A) IN GENERAL- The term ‘food establishment’ means a slaughterhouse (except those regulated under the Federal Meat Inspection Act or the Poultry Products Inspection Act), factory, warehouse, or facility owned or operated by a person located in any State that processes food or a facility that holds, stores, or transports food or food ingredients. Just like small famil

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