CLEANING Le Creuset What is the best way to clean Le Creuset, especially when food is burnt onto the piece?
• Once you have removed the food from your pan fill with hot water and a squeeze of detergent. This makes it very easy to wash later. • For stubborn marks you can use a nylon scourer with Le Creuset Pots and Pans Cleaner or liquid washing detergent. We do not recommend powder cleansers or metal scourers, as these are very harsh and will scratch the surface. • For really stubborn stains, mix a little baking soda (about 2 teaspoons) with some liquid washing detergent to make a paste, and rub over the stained area. The satin should come away with a nylon scourer. SPARE PARTS/FAULTS Where can I get spare parts for my Le Creuset cookware? All knobs and handles are replaced free of charge, where available from the factory. The rim of my Le Creuset cookware is rusting. Why does this happen and how can I fix it? • Generally, rusting on the rim of Le Creuset pieces is caused by the piece either being washed in a dishwasher or not being dried properly after cleaning. To remove, use a crème clean
