Can you tell me a recipe for Beef mince stuffed Cannelloni using lasagne sheets?
Cannelloni Special (Serves 4) This is a very easy way to prepare cannelloni. If you use fresh lasagna sheets, they are easy to roll up. This is a nice alternative to the classic lasagna. ½ kg (1 lb / 16 oz / 500 g) good quality ground (minced) beef 2 large cloves garlic, crushed ½ kg (1 lb / 16 oz / 500 g) Portobello mushrooms or other brown mushrooms 3 oz (90 g) sun- dried tomatoes ½ kg (1 lb / 16 oz / 500 g) fresh baby spinach Salt and pepper to taste 4 oz (120 g) fresh mozzarella cheese 2 packages fresh lasagna Boiling water 5 oz (150 g) grated mozzarella cheese Directions: Clean, wash and chop the mushrooms. Lightly brown the ground (minced) beef and garlic, add the mushrooms to the meat and continue simmering for 2-3 minutes longer. Wash and trim the spinach. Add the spinach and the chopped tomatoes to the meat and simmer 2-3 minutes more or until the spinach is wilted. Season with salt and pepper and remove from the burner. Cut the mozzarella into small cubes and add them to the
