Can you recommend really good Italian (Southern) wines both red and white?
I just discovered Southern Italian wines, having started bartending in an Italian restaurant so this will be fun! The name reads like this: Type of Grape/ Name of Wine/ Region/Year. A reasonably priced red that tastes really good with or without food- Aglianico/ Alcione/ Puglia/2004. A more expensive red that is also smooth and goes well with food is Montepulciano/Testa Rossa/Abruzzo/2002. For whites- Pinot Grigio/ Valle Isarco/ Alto Adige/2005 Roero Arneis/Luet/Piemonte/2004 Enjoy! I’d suggest looking them up online for ordering, since these probably will not be readily available in stores.