Can you recommend a good romance novel that revolves around cooks, chefs, kitchens and food please?
“Last Bite: A Novel of Culinary Romance” by Nancy Verde Barr http://www.amazon.com/Last-Bite-Novel-Cu… “Barr, a former culinary TV producer for Good Morning America, a cookbook author (Make It Italian) and a former executive chef to Julia Child, novelizes her background and expertise. Casey Costello is an executive chef at TV newsmagazine Morning in America in New York. After her relationship with a dentist goes awry, Casey moves in with her food-loving Italian family. Despite eating well, Casey’s cynical attitude toward men remains, even when Danny O’Shea, a chef from one of New York’s hottest new restaurants, makes a guest appearance on the show—and makes it clear he’s interested in her.” “The Marriage Test” by Betina Krahn
