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Can you make cinnamon buns using croissant dough?

April 26, 2017Cinnamon Bunsbuns cinnamon croissant Dough

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Can you make cinnamon buns using croissant dough?

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You could, but they are going to be very flaky, like croissant dough. Bread dough or biscuit dough would work well. Roll out the dough, spread some butter over the surface, sprinkle a mix of cinnamon and sugar over the butter and roll it up into a “jelly roll.” Slice in 3/4 inch slices and bake.