Can the Influenza A(H1N1) virus be transmitted to humans by eating pork and pork products?
No. The Influenza A(H1N1) virus is not transmitted by eating cooked pork and pork products as it is killed at an internal temperature of 160°F/70°C. To date, there is no epidemiological evidence to suggest that the virus could be transmitted through eating contaminated pork or pork products. It is always recommended to follow proper food hygiene in kitchens and wash your hands with soap after handling raw meat.