Can people who get mango itch eat mango?
Mango flesh has very low levels of urushiol, so most sensitive people can eat the fruit without problem as long as someone else peels it. The preparer should immediately and fully wash his or her hands, knife, knife handle and cutting board. The toxic sap can be picked up in a friendly touch or through contact with sap residue on a knife handle, furniture, or even by petting a dog that has been touched by someone with sap on their hands. Q: What is the best way to prevent mango itch? A: Carefully avoid exposure to other people, pets, garden tools, garments, etc., that may have been in contact with mango sap. Washing thoroughly with water or soap and water is generally adequate to eliminate the urushiol. Mango itchers also should wash off their bodies as soon as they suspect they have been exposed to mango sap. A product called IvyBlock can be spread on the skin to create a barrier between urushiol and the skin. Q: Can you treat it? A: The most effective over-the-counter product appears
