Can it Really Slow Down Aging in Humans?
For a good while now, the scientific community has been confounded by the peculiarity known simply as the “French Paradox.” Despite a dining habit loaded with saturated fats and with high sodium, a good many Europeans have a considerably lower frequency of obesity and dangerous complications resulting from heart disease than those in the west do. Obviously, the French have known things for all of these decades that we never did. Then all of a sudden, modern scientists and dieticians came across Resveratrol. This is a nutrient which is found in comparatively low concentrations in many types of red wine, which the world knows has been a principle element in a lot of European diets for decades, if not longer. Further testing has unearthed more facts about this powerful little vitamin, especially the very distinct probability that Resveratrol capsules possess the capability to slow down aging itself in small mammals, and could very well do the same for Humans with more development. Other R