Can i use white bread flour to make cheese sauce?
Cheddar Cheese Sauce * 3 tablespoons butter * 3 tablespoons flour * 1/2 teaspoon salt * 1/8 teaspoon ground black or white pepper * 1 1/2 cups milk * 1 cup grated sharp Cheddar or smoky flavor Cheddar cheese Melt butter; remove from heat. Stir in flour and seasonings. Gradually add milk, stirring until well mixed. Cook over low heat, stirring constantly, until thickened and smooth. Cook for 5 minutes longer; add cheese. Stir until smooth and well blended. Asiago Cheese Sauce Recipe 1/4 cup flour 2 cups milk 1 cup Asiago cheese — shredded Place flour in a medium, heavy saucepan; gradually add milk, stirring with a whisk until blended. Place over medium heat; cook until thick 8 minutes), stirring constantly. Remove from heat; add cheese, stirring until melted.
