Can I substitute Kosher Salt in a recipe that calls for table salt?
Generally, you may use Morton® Coarse Kosher Salt in place of table salt in recipes. We do not recommend using Morton® Coarse Kosher Salt in baking recipes, unless used as a topping, where a coarse salt would be desired. For general use in teaspoon amounts, use the same amount of Morton® Coarse Kosher Salt as table salt.
