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Can I substitute ground pork for lamb in moussaka?

ground Lamb moussaka pork
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Can I substitute ground pork for lamb in moussaka?

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Pam K., Jefferson City, TN You can, but ground pork gives off a huge amount of fat. I would suggest substituting ground beef rather than pork. Also, in the summer, look for “lamb patties” ready for the grill; they are nothing more than ground lamb.

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