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Can I Replace Margarine For Butter In Baking?

Baking Butter margarine replace
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Can I Replace Margarine For Butter In Baking?

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Yes you can. Although it will change the texture of whatever it is that you’re baking. Margarine has a much softer texture than butter, making it easier to mix, and the finished product is light and fluffy. Butter is harder. It helps to melt the butter, so you can stir easily.

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