Can i make apple crisp with ut using brown sugar.recipes too please.?
EASY APPLE CRISP 1 c. sugar 2 tsp. lemon juice 1/4 c. water 1/2 tsp. cinnamon 6 peeled and sliced large apples 3/4 c. flour 1/4 tsp. salt 6 t. butter Combine 1/2 c. sugar, lemon juice, water and cinnamon in bottom of small baking pan. Slice in apples. Blend remaining 1/2 c. sugar, flour, salt and butter until crumbly. Spread over apples and pat smooth. Bake at 375 degrees for 40-50 minutes, until apples are tender and crust is browned. Serve hot with ice cream. This is a good recipe for apple crisp if you don’t like the over-sugary oatmeal taste. It’s basically a rectangular apple pie, but healthier (no lard).
