Can I freeze Pizza dough without partially cooking it?
You can freeze it either way. To freeze uncooked dough, wrap tightly in freezer paper and store it in a freezer bag. You can also spread the dough out in the shape you like it, bake it just until it’s done, let it cool completely, and then wrap tightly and freeze. This way, when you want pizza next time, all you have to do is thaw the crust, top it, and bake just a few minutes!
