CAN EGGS BE FROZEN?
Yes, but NOT in their shells. Hardcooked eggs will have tough whites. The best answer I have heard on freezing eggs is to do this: Break however many eggs you want to freeze into a bowl and mix together. Pour egg mix into plastic ice cube trays and freeze overnight. The next morning, transfer to freezer baggies. 2 frozen egg cubes equals 1 egg. Always thaw the egg in the refrigerator before using. Wash out the ice cube tray with hot soapy water after having the raw egg in it.
