Can anyone recommended a very sweet red wine please?
In the Episcopal and Anglican church the wine is actually ruby port, I just discovered this in an article, and it certainly matches the taste profile. It’s a sweet red wine that is fortified with brandy and originally was made in Portugal, and, pardon my French, that one sip will knock you back on your **** if you’re mostly a teetotaller, not to mention if you’re a six year old taking communion for the first time. I always wondered why it tasted so sweet and strong when other wines were so dry and mild in comparison. Now I know why. So yes, it’s ruby port.