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Can any foods or plants cause sun sensitivity (photosensitivity) reactions?

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Can any foods or plants cause sun sensitivity (photosensitivity) reactions?

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Some vegetables and plants may cause sun sensitivity if they come into contact with the skin. Mango peel, lime juice, parsnips, or celery, for example, may cause temporary discoloration (darkening) of the skin contact area when in the sun. Common phototoxic fruits and vegetables include: • Lime • Celery • Carrots • Figs • Parsley • Parsnips Are there any medical applications of sun sensitivity (photosensitivity)? Photodynamic therapy utilizes the concept of sun or light sensitivity to treat some skin conditions including skin pre-cancers (actinic keratosis), skin cancers, and acne. Briefly, this treatment takes advantage of activating a photosensitizing drug (such as 5-aminolevulinic acid) by shining light directly onto it for a short time. The drug is first applied to the area of the skin where the cancer or pre-cancer is found. With light-induced activation of the drug, the abnormal cells (cancer or pre-cancer) are destroyed preferentially. Sun-sensitizing Drugs (Photosensitivity) At

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