Atina and Martin Diffley, certified organic produce growers. Who are we and why do we do it?
Lovers of soil, kelp, water, seeds, plants, compost, bio-diversity. We both love to be outside, where we can see and feel the weather. We love to feed people. To see the food we produce nourish and delight them. The miracle of plants growing. The absolute incredibleness of putting a seed in the ground and with moisture, warmth and nutrients, plants of endless diversity are the result. The entire cycle of life. Soil – water – air – seeds – weather – growing plants – insects – nutrients – human interaction – food – compost – returning to the earth to begin the cycle again. This we find exciting and inspiring. And…………………. we love to feed people. MISSION STATMENT To grow the highest quality, certified organic produce for the local Twin Cities market in a manner which leaves our soil in better condition and health than when we began farming and to market our product in a manner financially equitable for both grower and consumer while maintaining a healthy personal life for our
