At what temperature should you drink red wine?
If you are more particular than that about serving temps, then the ideal temperature of the wine depends upon the type of wine you’re serving. Heavier wines can be served at higher temps. Simple wines, particularly whites, taste better when cold, because their flaws are masked. They tend to grow increasingly insipid as they warm in the glass. Better wines seem to improve as they warm in the glass. Wikipedia has a good chart for wine serving temps.
