Are you familiar with the fact that Britain’s favourite dish is chicken tikka masala?
“Yeah, I’ve heard that. I don’t know what it takes like here, but we have it in India. It shows the melting pot of British culture, represented here in Soho too, doesn’t it? “I’ve seen so many Indian restaurants around here, so I’d love to try the Indian food in England and see what it’s like. How has the international success of the film been for you? “Toronto was the most special because that was the first time I watched the film, and the first time I got into the entire press thing. We were literally thrown out there to answer questions. So I was really nervous but I enjoyed it because it was all really fresh. “That was definitely the most memorable in a way, and after that we had New York. Every destination, every place we went to was a new destination to discover for the first time. I’d never been to New York before either, so that was a fun experience as well. “It reminded me a lot of Mumbai, just a lot more organised. It felt like I was just at home, amid the chaos, with people
