Are there preservatives in Himalayan Goji Juice?
Yes. Freshness preservation is required to keep this chill-blended product from spoiling. We use less than one-tenth of 1% of naturally-derived sodium benzoate and potassium sorbate in Himalayan Goji Juice. Both ingredients are safe; they are even on the FDA GRAS (Generally Recognized as Safe) list. The only way to avoid preservatives would be to hot-fill the product in glass bottles. Hot filling would destroy our delicate active ingredients-the bioactive polysaccharides.
