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Are really instant noodle preservative free?

April 26, 2017Free Instant noodle preservative

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Are really instant noodle preservative free?

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For microorganisms to propagate requires an adequate level of moist, heat and nutrition content, among which the water content is the most important one. For microorganism to be active requires at least 13% of water content but the level of water content in instant noodle is below 10%.