Are pesticides used to grow the Brown Rice used in HI-GENKI?
The brown rice used to make HI-GENKI comes from farms with which our company has contracts and thus is of reliable quality. Analysis results by the Japan Food Analysis Center show chemical pesticide residue “not detected.” Our manufacturing facilities and central study lab are safe, clean and in immaculate condition. Our product has always been evaluated high for its nutritional value and effectiveness. Consequently, the Japan Health Food Association has recognized our product as the very first approved fermented food of vegetable origin. Back to top When, how, and how much do I take HI-GENKI ? Because HI-GENKI is a food, you can take it anytime, but for most people we recommend it after each meal to help digestion. Take it with water, lukewarm water, or tea (liquid temperature not to exceed 70 degrees C). A standard amount is six packets per day to help maintain health. People with chronic illnesses, take nine to 18 packets per day until their ill conditions improves and then if you s