Are Green Bay products suitable for diabetics?
We strongly recommend that customers who have diabetes consult a medical professional before taking any Green Bay products specifically to alleviate their symptoms. Manuka Honey Honey may actually lower blood glucose levels. A study highlighted in the Journal of Medicinal Food confirmed that sucrose gave a higher blood sugar reading than honey and that honey, which has a 1:1 ratio of fructose to glucose, reduced the blood glucose level in trial subjects. Sugars in honey depend upon a carrier to move them out of the gut and into the bloodstream, which means that there is less of a “rush” of sugar to the body when eating honey. This results in less stress on the body to produce insulin and a lower risk of developing hypoglycaemia (low blood sugar). People with diabetes should always consult with their doctors before eating honey, though at Green Bay customer feedback shows that some people with diabetes tolerate it well. Apple cider vinegar with manuka honey A number of small studies hav
