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All natural cooking ingredients: What is honey and what are some of its uses?

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All natural cooking ingredients: What is honey and what are some of its uses?

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It’s been called the food of the Gods – and for good reason. For centuries it was mankind’s only food sweetener. Being a pre-digested food, honey is a great aid when we are suffering from digestive ailments. It can relieve constipation and, consequently, help lower blood pressure. It’s a gentle laxative for youngsters. It’s an excellent form of quick energy. It contains amino acids that help build up calcium in the body. It is mildly sedative and encourages sleep. And, besides all of this, it tastes great. We all know that honey comes from bees, but just what is involved in getting it from that buzzing little insect onto your breakfast table. Well, it all takes place at an apiary, so let’s check out a typical apiary and see what goes on there. The foundation of the operation is the bee hive. These large wooden boxes stand on supports a few inches off the ground. The hive is actually comprised of different sections that fit neatly one on top of the other. On the bottom is a base. Above

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