A Healthy Chocolate, isn’t that a contradiction in terms?
Not really. For thousands of years pure raw cacao, or cocoa powder, has been recognised as one of the healthiest food sources on the planet. It is a very complex food made up of over 300 recognisable ingredients including highly potent antioxidants such as Flavanols and a very important compound called epicatechin. The Ancient Aztecs used it both for medicinal purposes and as a high powered energy drink and in recent years, science has rediscovered it as a nutritious super-food.
