Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.
This is a USDA designation that classifies lubricants to be used in applications where incidental food contact may occur. Lubricants that are used “above the table” in the food, feed and drink industries must meet the H-1 standard. Recently, the USDA has halted ceased testing new products for H-1 status. The USDA policy is that H-1 conformance is left to the user and supplier.
