Has enough scientific research been done to tell us that aquaculture poses a low risk to the environment?
Research to date provides us with a level of assurance that the environmental effects of aquaculture can be controlled to operate within acceptable levels. DFO plays an integral role in the risk-assessment process through rigorous scientific reviews of existing knowledge and research needs associated with the environmental effects of aquaculture in aquatic ecosystems. The department’s “State of Knowledge” review is essential to identify areas that require further scientific investigation. Results are published on our website at this link.
