Why is there so much emphasis placed on using filtered water in making Kombucha tea?
A Water is fundamental to life itself; after all the human body is composed of as much as 70% water and cannot sustain life long without it. Our veins and arteries are like natural rivers coursing through our bodies taking nutrients wherever they are needed. It is obvious then, that pure, sparkling, ‘live’ highland spring water will do you much more good than the adulterated, chemically treated water that comes out of most of our taps. You have to ask yourself – why are more and more people getting ill with cancer, Alzheimer’s disease, immune deficiency diseases such as Chronic Fatigue Syndrome, allergies, eczema and asthma? And why are some of these affecting our children at a younger age than ever before? Our whole body’s system is becoming weakened and more toxic due to the pollutants and chemicals that we absorb over a long period of time, some of which comes from the chemically treated water that we drink. The Chemical Cocktails added to our Water Supply Water that comes out of ou
