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What are shellfish?

April 26, 2017shellfish

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What are shellfish?

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A. The Florida Department of Agriculture and Consumer Services, Division of Aquaculture has been given the responsibility to regulate the processing of all edible species of oysters, clams and mussels, either shucked or in the shell, fresh or frozen. Also, the Division is responsible for regulating whole or roe-on scallops intended for sale for human consumption either shucked or in the shell, fresh or frozen.