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Who is responsible for ensuring that patrons do not transport or consume wine and beer into areas that remain unlicensed?

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Who is responsible for ensuring that patrons do not transport or consume wine and beer into areas that remain unlicensed?

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Although exempt from having to construct partitions, licensees under a Manufacturer’s Limited Liquor Sales Licence are responsible for ensuring that wine and beer is not permitted to be taken by patrons into areas of their manufacturing site that remain unlicensed.

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